The Ty Gwyn Hotel situated in Betws-y-coed, at the heart of the Snowdonia National Park, is a former coaching Inn dating back to 1636. The Ty Gwyn has been owned & run by the Ratcliffe family for the past 28 years, and Martin (the chef for the 28 years) and his wife Nicola have now taken over the running of this Centuries old, Multi award winning Inn.
Ty Gwyn has over the past 3 years undergone a refurbishment with all en suite bedrooms having new bath or shower rooms, and most having new carpets and some new beds and fittings. Two of them Boast Spa Tubs in their bathrooms.
The Ty Gwyn has a very good reputation for its food, renowned locally for its international cuisine using the freshest of local produce. Many of the food stuffs are grown and harvested throughout the year in Ty Gwyn's polytunnels situated in 2 acres adjoining the Ty Gwyn. So you can be assured of high quality, fresh, seasonal produce, in all Ty Gwyn's menus.
Bookings for dinner are recommended.
The Ty Gwyn with its 3 four poster rooms and a honeymoon suite, beamed ceilings, antiques, log fires (in winter) is one of the most traditional Inns you will visit in the beautiful Snowdonia National Park
When asked on the Telegraph's Heaven and Hell holidays spot. “What was the
best hotel you've stayed in?” Internationally travelled Laurence
replies “The Ty Gwyn Hotel in Betws-y-Coed. I was there to do some
walking and climb up Mount Snowdon. The hotel was really cheap but very
characterful. No one ever presented you with a bill for anything until
you left. I know that's sort of normal in hotels, but it was
particularly nice in this one because it's a pub hotel and you could
have snuck out whenever you wanted. It has also got a cracking
restaurant. ”
Laurence Fox See the full article in The Telegraph 29/02/08
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